Menu
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Cold Appetizers
Tatar beefsteak with fresh vegetables and crispy rye-bread
()
5700.-
Dips (eggplant cream, hummus) with pita and fresh vegetables
()
3500.-
Soups
Soup "Paripa" style (beef, vegetables, Dijon mustard)
()
3300.-
Hungarian pork soup with grated pasta
()
2300.-
Chicken soup "Újházy" style
()
2300.-
"Alföldi" style Goulash in cauldron
()
3300.-
Bean goulash soup
()
3300.-
Soup "Palóc" style in bread loaf
()
3500.-
French onion soup in bread loaf
()
2500.-
Cold berry-fruit soup
()
2300.-
Fish soup with fillet catfish
()
3700.-
"Korhely" style fish soup with fillet catfish
()
3900.-
Warm appetizers
Catfish greaves with fresh garden vegetables and toast
()
3700.-
Pre-prepared dishes
Beef stew with red vine and sheep curd noodles
()
5100.-
Knuckles tripe stew with boiled potatoes
()
4900.-
Rooster comb, testicle, gizzard stew with noodles
()
5300.-
Stuffed cabbage "Hajdúsági" style
(Six pieces)
4200.-
Poultry dishes
Pullet fillet rolled in bacon stuffed with chese and prunes, with jasmin rice, hash brown and blueberry sauce
()
5100.-
Roasted pullet fillet with bacon and cheddar cheese, sweet potatoes, fresh salad with balsamic vinegar and dip
()
5100.-
"Cordon Bleu" Rolled pullet fillet stuffed with cheese and ham, mixed garnish and tartare sauce
()
4900.-
Crispy duck leg with mashed potato and braised cabbage
()
5700.-
Crispy-honeyed chicken wings with dollar-chips potatoes, fresh salad with balsamic vinegar and spicy sauce
()
4200.-
Young people's favorite, fried chocken breast marinated in garlic, served with sour cream, cheese and potato wedges
()
4900.-
Spicy chicken breast (Parma ham, mushroom ragu, smoked cheese) wuth sour cream and potato with leeks
()
5200.-
Veal and Lamb dishes
Gourmet feast (beef, goose-liver, cheddar cheese) potato croquettes stuffed with apple and dip
()
6900.-
Classic beef roast with dollar-chips and crispy onion rings
()
5900.-
Veal chop Vienna style with buttered-parsley potatoes
()
6300.-
Tenderloin with forest-mushrooms and potato croquettes
()
8400.-
Mustard-rosemary lamb trotter with roasted potatoes
()
7200.-
Pork dishes
"Hargita" style grilled pork shoulder steak with steak potatoes and pickles
()
4900.-
Oven-trotters with braised cabbage and mashed potatoes with onion
()
5500.-
Crispy pork roast with braised cabbage and mashed potatoes with onion
()
5200.-
Pork stew "Brassói" style
((bacon, garlic roast))
4500.-
Home-made roasted pork "Gipsy" style (garlic sauce) with mixed garnish
()
4900.-
Pork medallions with serrano ham, smoked cheese sauce and potato croquettes
()
5600.-
Equestrians favorite: smoked ham, pork chop, onion ragu, smoked cheese, with fried potatoes and pickles
()
5600.-
Roasted pork in panko crumbs with parmesan, stuffed with mushroom ragout, potato wedges and coleslaw salad
()
5600.-
Game and Fish dishes
Roasted walleye fillet with buttered-parsley potatoes and citrus sauce
()
5200.-
Salmon steak with garlic Tartar, basil tomato and cubed potatoes
()
6200.-
Catfish fillet fried in breadcrumbs with potato purée and garlic tartar
()
4900.-
Wild boar chop with porcini mushrooms, potato fritters and forest brown sauce
()
6200.-
Catfish stew with cottage cheese pasta
()
5100.-
Deer medallions with fruit ragout and potato doughnuts
()
6500.-
Plates
Plate "Praipa" style for two
(- Rolled pullet fillet stuffed with cheese and ham - Pork chop fried in breadcrumbs - Roasted-garlic spare ribs - Cheese fried in breadcrumbs - Mushroom fried in breadcrumbs - Chips, Braised rice, Braised cabbage, Braised vegetables)
10400.-
Plate "Praipa" style for four
(- Rolled pullet fillet stuffed with cheese and ham - Pork chop fried in breadcrumbs - Roasted-garlic spare ribs - Cheese fried in breadcrumbs - Crispy duck leg - Mushroom fried in breadcrumbs - Chips, Braised rice, Braised cabbage, Braised vegetables)
20800.-
Plate "Praipa" style for six
(- Rolled pullet fillet stuffed with cheese and ham - Pork chop fried in breadcrumbs - Roasted-garlic spare ribs - Cheese fried in breadcrumbs - Crispy duck leg - Oven-trotters - Mushroom fried in breadcrumbs - Chips, Braised rice, Braised cabbage, Braised vegetables)
31200.-
Pastry dishes
Spaghetti bolognese
()
4100.-
Fried noodles with cottage cheese and greaves
()
3800.-
Sheep curd noodles with fried bacon and fried onion
()
3800.-
Salads
Red bet salad
()
950.-
Cucumber salad
()
950.-
Cabbage salad
()
950.-
Tomato salad
()
950.-
Gherkins
()
950.-
Paprika pickles "Cece" style
()
950.-
Home-made mixed cut
()
950.-
Fresh salad
()
1800.-
Leavened cucumbers
(seasonal)
1100.-
Children's menus
"A" menu
(Berry-fruit soup, Fried cheese with chips and Pancake)
4200.-
"B" menu
(Broth, Chicken fillet stuffed with cheese with potato purée and Pancake)
4200.-
Vegetarian dishes
Fried cheese in breadcrumbs with chips and tartar
()
4200.-
Fried mushroom heads with a mixed side dish and tartar souce
()
4200.-
Desserts
Chocolate soufflé with strawberry sauce and vanilla ice-cream
()
2400.-
Tiramisu as we prepare
()
2500.-
Ice-cream Sundae
()
2200.-
Sponge cake "Somlói" style
()
2400.-
Pancake "Gundel" style
()
2400.-
Fried pancake stuffed with apple or cottage cheese with vanilla sauce
()
2500.-
Kaiser crumble with homemade plum jam
()
2500.-
Cottage cheese dumplings dressed with cornflakes with fruit dressing
()
2400.-
Appetizing drinks
3 years old Kosher plum brandy
(4cl)
1500.-
"Fütyülős" peach brandy
(4cl)
1200.-
Traditional Hungarian fruit brandy "Házi rettenetes"
(4cl)
2800.-
St. Hubertus
(4cl)
1200.-
Williams pear
(4cl)
1200.-
Jägermeister
(4cl)
1200.-
Unicum
(4cl)
1200.-
Unicum plum
(4cl)
1200.-
Unicum Riserva
(4 cl)
1800.-
Finlandia
(4cl)
1200.-
Finsbury Gin
(4cl)
1200.-
Hendrick's Gin
(4 cl)
2600.-
Bombay
(4 cl)
1700.-
Malfy Gin
(4 cl)
1600.-
El Jimador Blanco
(4cl)
1200.-
Diplomatico Reserva
(4 cl)
2000.-
Don Papa
(4 cl)
3600.-
Zacapa 23 years centenario
(4 cl)
3600.-
Bumbu
(4 cl)
2600.-
Whisky, Cognac
Jim Beam
(4cl)
1200.-
Chivas Regal
(4cl)
1600.-
Jack Daniel's
(4cl)
1300.-
Jameson
(4cl)
2800.-
Jack Daniel's single barrel
(4cl)
2800.-
Hennessy
(4cl)
2200.-
Metaxa *****
(4cl)
1400.-
Liqueur, Vermouth, Champagne
Limoncello
(4cl)
1000.-
Bailey's
(4cl)
1200.-
Martini /sweet, dry/
(1dl)
1200.-
Campari
(1dl)
1600.-
Berentzen apple
(4cl)
950.-
Törley champagne /sweet, dry, non-alcoholic/
(bottle)
3700.-
Asti Cinzano champagne
(bottle)
8000.-
Aperol spritz
(0,25l)
1700.-
Hugo
(0,25L)
1700.-
Hungaria
(extra dry, sweet)
6200.-
Soft drinks
Coca Cola, Coca Cola Zero
(0,25l)
750.-
Fanta narancs, Sprite zero, Kinley tonic zero, Kinley tonic citromfű, Kinley gyömbér rozmaring
(0,25l)
750.-
Cappy /apple, peach, pear, strawberry, ananas, orange/
(025l)
800.-
Rauch juices /orange, peach, apple, pineapple, pear/
(1dl)
350.-
Fuzetea /peach, lemon/
(0,25l)
750.-
Naturaqua Mineralwater /still, sparkling/
(0,33l)
650.-
Naturaqua Mineralwater /still, sparkling/
(0,75l)
950.-
Gastro soda
(0,9l)
950.-
Red bull
(0,25l)
1000.-
Lemonade
(0,5l)
1200.-
Flavored lemonade
(0,5l)
1500.-
Homemade syrup
(0,5l)
1000.-
Coffee, Tea
Vergnano Caffé
(espresso)
650.-
Vergnano Caffé with whipped cream
()
850.-
Espresso macchiato
()
750.-
Vergnano double espresso
()
1300.-
Cappucino
()
850.-
Latte Macchiato
()
900.-
Tea with honey
()
850.-
Hot Chocolate
()
950.-
Iced coffee
(vanilla ice-cream, ice, coffee, milk, cream)
1200.-
Draft beer
Soproni
(glass 0,3l)
660.-
Soproni
(jug 0,5l)
1100.-
Mort Subite (sour cherry beer)
(glass 0,3l)
1100.-
Mort Subite (sour cherry beer)
(jug 0,5l)
1750.-
Bottled beer
Soproni classic
(0,5l)
850.-
Soproni 0,0%
(0,5l)
850.-
Citromos gösser (non alcoholic) lemon
(0,33l)
950.-
Heineken
(0,5l)
1150.-
Heineken 0%
(0,33l)
950.-
Edelweis
(0,5l)
1300.-
Mort Subite (sour cherry beer)
(0,25l)
1200.-
Széchenyi 2020 - Európai Regionális Fejlesztési Alap